Macadamias from the tree on my aunt & uncle's farm:
Pecans from a tree on the husband's aunt's property:
And chocolate peanut clusters:
Chocolate peanut clusters
1. Melt chocolate (any type of chocolate will do, but the better quality, slave-free ones will leave you with a better taste in your mouth - literally & figuratively)
2. Add peanuts (or any other type of nut you prefer). Mix to coat thoroughly.
3. Drop teaspoons of the mixture on a tray (foil or baking paper makes them easier to remove) and refrigerate to set.
4. Try to not eat them all at once.
1 comment:
Oh Yum! Those peanut clusters look divine! xx
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